Optimised design and improved components to enhance performance with the best quality in processing

The UDC 6000 pulps ripe Robusta cherry coffee through our patented vertical pulper with smart water-less pulping channels and sorts green cherries with separation technology with a new sieve design. It incorporates a pulp remover unit that removes the excess pulp from the pulped coffee to make subsequent processes more efficient (fermentation or mucilage, depending on the client’s objective)

– Vertical pulper that includes a new design of vibro-elastic pulping channels for for a longer lifespan
– Cleaning system optimised to improve coffee’s physical appearance
– Improved demucilager to obtain to obtain a cleaner parchment with minimal damage.
– Compact equipment with higher processing capacity per hour.